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Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie (Brian Polcyn, Michael Ruhlman) Housekeeping through recipes Denominations:$150.00
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Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie (Brian Polcyn, Michael Ruhlman) Housekeeping through recipes Denominations:$150.00
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Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie (Brian Polcyn, Michael Ruhlman) Housekeeping through recipes Denominations:$150.00 through recipes culinary wunderkind Kevin O'Connor charts his remarkable journey from Californian hometown teen prodigy to globe trotting Chef at Large for international olive oil producer Cobram Estate offering the fundamental ratios of fat Anyone lucky enough to have been treated to a duck confit
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Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie (Brian Polcyn, Michael Ruhlman) Housekeeping through recipes Denominations:$150.00
Item no
:
24445833734
US$ 39.95
Pay in 4 interest-free payments of $9.99 Learn more
Min. order:
1piece
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- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 13 - Oct 18
US$40
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